What we serve.

House-blend espresso, oat milk, vanilla bean

Double ristretto, velvety microfoam

Single origin, brewed to order

18-hour steeped, smooth and refreshing

Espresso over tonic water with orange peel

Spiced chai latte with a shot of espresso

Premium Uji matcha, oat milk, lightly sweetened

Roasted green tea, creamy and nutty

Orange, watermelon, or green detox

Belgian dark chocolate, steamed milk

Sourdough, smashed avo, poached egg, chili flakes

English muffin, smoked salmon, hollandaise

Greek yogurt, house granola, seasonal fruits, honey

Gruyère, ham, béchamel, toasted brioche

Buttery layers, Uji matcha cream filling

Twice-baked, frangipane, toasted almonds

Soft dough, cinnamon sugar, cream cheese glaze

Moist, walnut-studded, served warm

Blended açaí, banana, granola, berries, honey

Classic Italian, mascarpone, espresso-soaked ladyfingers

Basque-style, caramelized top, creamy center

Vanilla gelato drowned in hot espresso